Staying

How to enter
the room

Please click here for information about directions to the accommodation building.
After confirming the reservation, We will send you an email or SMS confirming your reservation. The reservation confirmation includes the check-in date and time, room information, and access code.
Touch the screen of the auto-lock key at the entrance.
Two numbers will be displayed on the screen, so touch the displayed numbers (in no particular order).
Then all the numbers will be displayed, so enter your PIN.
Press the checkmark at the end to unlock.

How to Spend an island time

"Cocon Setouchi" welcomes you as the gateway to Suo Oshima, a place that brings out the best in the island, like as Alberghi Diffusi in Italy.
You will not only stay overnight, but also enjoy the luxury of living on the entire island, experiencing the island's nature, interacting with the culture and people, and tasting the island's bounty.

We offer you a unique way to spend your time on the island.

Catering

For those who want to relax at the house, we recommend catering at a nearby sushi restaurant. Among them, "Sushi-ya Taisho" and "Sushi Kubota" use local fish from

Suo-Oshima and the Setouchi area, and you can enjoy sushi that makes you feel the gifts from the island and the season. If you want to enjoy the seafood of the Setouchi area while relaxing at your house, it is the best way to try catering.

Sushi-ya Taisho

Sushi-ya "Taisho" offers "Umibe," a restaurant renovated in an old private house, and "on-site nigiri," nigiri made in front of you at your home or other locations.

At Umibe, you can enjoy a luxurious time in a renovated old private house while admiring the peaceful scenery of the island.

For those who prefer to relax at the inn, "business trip nigiri" is recommended. We can make nigiri in front of your eyes using ingredients from the island and ingredients that are in season.

We recommend that you make a reservation about a week in advance.

Learn More (Japanese Only)→

Sushi "Kubota"

Sushi "Kubota" was started by the owner, who has trained and studied in various places in Japan, with the desire to promote the seafood of his hometown Suo Oshima. Sushi "nigiri-zushi" is made with the utmost care to bring out the best flavor of seasonal fish caught in the Setouchi island Sea. You can enjoy our specialties made with carefully selected ingredients from the mountains.

Learn More (Japanese Only)→

Hand-rolled sushi with fresh local fish

For those who prefer to dine at the inn, fish can be purchased at fresh fish stores on the island, and hand-rolled sushi and other dishes can be enjoyed at the house.

Fisherman's Fresh Fish Shop

Ukashima Market

A fresh fish and processing store started by fishermen from Ukashima, on the opposite shore from the inn. Located an 8-minute walk from the inn, a morning market is held every Sunday from 10:00 am. Even outside of Sundays, you can call the owner, Mr. Yamane, and ask him to prepare sashimi for you. The freshness of the fish is outstanding because the store is run by a fisherman on the island. It is recommended that you make your request 4 to 5 days in advance so that you can stock up on a wide variety of fish.

Order TEL: 070-4415-0933
Order only LINE: @263ynxun

Ukashima Market's sashimi

There are several fresh fish store near the house where you can taste delicious local fresh fish. You can enjoy hand-rolled sushi in your room.

Rice and seaweed can be purchased at the local supermarket (Chuo Food)

(A rice cooker is also available in the room).

Hand-rolled sushi in your room

There are several fresh fish store near the house where you can taste delicious local fresh fish. You can enjoy hand-rolled sushi in your room.

Rice and seaweed can be purchased at the local supermarket (Chuo Food)

(A rice cooker is also available in the room).

See the map

Setouchi Jam's Garden

Near the house is Setouchi Jam's Garden, a small jam shop on a small island in the Seto Inland Sea. We have jams made from seasonal fruits as well as a café menu using seasonal fruits and jams. Also, please enjoy "Lemoncello," a lemon liquor made from the island's lemons.

Enjoy the seasonal fruit jams at

Jam's Boutique

Setouchi Jam's Garden uses seasonal fruits on the islands of Setouchi to make Vintage and high quality jams that are all handmade and only available on these islands. 180 types of jams and marmalades are always available at Jam's Boutique, with over 30 types available at any given time each year.
We use no additives, such as pH adjusters or gelling agents, and we do not use refined sugar, but rather "rinsed sugar," a pre-chemically refined sugar produced on Tanegashima Island. Please enjoy the marriage created by the sensibility of the craftsmen who prepare it by handmade.

Learn More (Japanese Only)→

Enjoy seasonal sweets and drinks while relaxing at Jam's Cafe

At the café, you can enjoy special delicious sweets and drinks made with luxurious seasonal fruits. Depending on the season of your visit, we offer special sweets made with seasonal fruits such as strawberries, blueberries, shiny muscat, figs, chestnuts, and potatoes.
Please take off your shoes and relax while enjoying the seaside view. You can also dine on the garden terrace.

Learn More (Japanese Only)→

Enjoy island time with fresh lemoncello from Setouchi island

Why don't you immerse yourself in island time while sipping "Limoncello," a drink made from island lemons and produced at Setouchi Jam's Garden? Setouchi Jam's Garden's Limoncello is made from 100% Suo Oshima lemons, grown on the island's own farm, which has been recultivated from the terraced stone fields that have been passed down from generation to generation on Suo Oshima.

It can be enjoyed on the rocks or with soda.

Learn More (Japanese Only) →